Social, Emotional Sheep
If ever in need of a moment of peacefulness and grounding, members of the Farm Sanctuary team and visitors alike have retreated to the sheep barn to spend time among the Sanctuary’s most mild-mannered, tender residents.
Sharing a common ancestor with goats roughly 4 million years ago, domestic sheep (Ovis aries) distinguished themselves genetically from their ruminant cousins by synthesizing keratin—the protein in wool, hair, and hooves—in a slightly different way. When humans began herding, this distinction made sheep’s fibers more useful, while their relatively trusting nature made the animals easier to tend. Now commonly kept in commercial flocks numbering in the thousands, modern sheep endure some of industrial agriculture’s most brutal treatments so that “farm” owners can maximize production efficiencies.
A Cambridge University study found that sheep—like humans and some primates—could pick up emotional cues in humans and in other sheep. Not surprisingly, they preferred smiling and relaxed expressions over angry or distressed ones. Visitors to our farms have experienced this phenomenon firsthand, as the sheep will commonly flock around human guests who display openness and warmth, and return those emotions in kind.
A Brief History of Sheep
The Someone Project: Sheep
The Someone Project is a Farm Sanctuary-sponsored research-based initiative documenting farm animal sentience through science. Download our white paper on sheep titled Thinking Sheep: A Review of Cognition, Emotion, and Social Complexity in Domestic Sheep.
Sheep Facts
Suffering for Their Meat, Milk, and Wool
In all three industries, playful, intelligent sheep routinely suffer inhumane treatment throughout their lives and are often slaughtered for human consumption.
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United States
2,357,200 sheep were slaughtered in the United States in 2018.
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Global
573,781,177 sheep were slaughtered worldwide in 2018.
In all three industries, playful, intelligent sheep routinely suffer inhumane treatment throughout their lives and are often slaughtered for human consumption.
United States
2,357,200 sheep were slaughtered in the United States in 2018.
Global
573,781,177 sheep were slaughtered worldwide in 2018.
factory farming
Featured Sheep Rescues
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Featured Rescue Stories
Featured Rescue Stories
From Slaughter to “Sunshine State”: Helping Boris Find his Way Home
Boris has a big family. The former “Easter lamb”—once set to be slaughtered at just four months old—is alive today because of it.
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October 30, 2019
Cruelty in Kings County: 25 Abused Sheep Find Refuge
In mid-March, we were alerted to a horrific cruelty case on a sheep dairy farm in Kings County, CA.
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August 6, 2019
Cute to the Max: This Lamb is Melting Hearts
Max was just three weeks old when he arrived at Farm Sanctuary, but he had already been through so much.
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December 4, 2019
Keeping Families Together: The Bakersfield Four Find Sanctuary
Most farm animals never get to know their families. In today’s animal agricultural systems, farmers instead profit on keeping them apart.
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